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Fish Curry

Fish curry is a common dish in Singapore and Malaysia. Often cooked
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Three Cups Chicken

This must the most common dish in any Chinese family across the
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Beef Rendang

Print Yum Beef Rendang Ingredients500g beef cheeks cut into cubes 5 tablespoons
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Doughnuts

These are the best doughnuts I have made. They are easy to
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Cocoa Butter Cake

Ingredients 250 g butter  (room temp) 130g  castor sugar 4         egg yolks
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Oyakodon (親子丼)

The literal translation of Oyakodon (親子丼) means “parent-and-child rice bowl.” The chicken
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Savoury Muffins

A bit lazy to make bread, crusts for quiches are too troublesome.
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Kueh Salat

Print Yum Kueh Salat Ingredients450 g Glutinous rice soaked for 3 hrs.
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Hati Babi Bungkus

300g bawang merah, pound. 400g minced pork (shoulder meat) 300g pork liver
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Basic Sambal

I use this sambal for anything that requires a rempah. Often used
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Kambing Soup

This is a dish every Singaporean is familiar with, and it is
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Ramen

Cook everything from scratch! It tastes wonderful and you don’t have to